Source: Food and Agriculture Organization of the United Nations, file:///C:/Users/User/Downloads/a-bl993e.pdf.
Caitlin Hachmyer, a 2013 graduate of UEP, was recently highlighted by the Food and Agriculture Organization of the United Nations for her work at Red H Farm. The farm at Sebastopol, California — owned and operated by Caitlin — integrates traditional and modern farming practices rooted in agroecological values. Caitlin, who grew up in a family that grew and raised a lot of its own food, helped foster Caitlin’s current practices of stewarding the land and providing for the community.
The full story about Caitlin’s work can be found at: http://www.fao.org/family-farming/detail/en/c/429752/.